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Female Cook & Kitchen Organiser
1. Prepare a wide variety of dishes independently, without needing guidance or constant supervision.
2. Wash all cooking utensils, pots, pans, and kitchen tools after use; keep countertops and appliances clean.
3. Open to learning new recipes or techniques without ego; follows feedback constructively.
4. Maintain high standards of hygiene and food safety.
5. Reliability & Honesty: Candidate must be punctual, dependable, and trustworthy.
6. Transparency about mistakes, careful handling of groceries, prevent wastage or misuse and respect for household privacy are essential.
| Salary | : | ₹7000 - ₹12000 |
| Shift and Schedule | : | Morning Shift |
| Working Hours | : | 8 Hours |
| Role | : | Cook |
| Experience | : | 2 yrs |
| Age | : | 25-35 |
| Languages | : | Hindi |
| Locality | : | Amritsar, Punjab, India |
| Education | : | 10+ |